HOURS
Tuesday - Sunday • 3:00pm to 5:00pm
(Ask your servers about Happy Hour Specials of the day)
Tuesday - Sunday • 3:00pm to 5:00pm
(Ask your servers about Happy Hour Specials of the day)
|
BEER - 3
HOUSE BREWED: SG Avalanche Blonde Ale (Draft) Seasonal Beer (Ask your server) - 5 • • • WINE - 5 Prosecco House White House Red |
COCKTAILS - 7
Moscow Mule Aperol Spritz Whiskey Ginger Margarita Old Fashioned Screwdriver Oyster shooter - 4 • • • WELL MARTINIS - 6 |
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GARLIC FRIES - 6
House made fries topped with fresh garlic, herbs and spices GREEN SALAD - 8 Mixed green salad with a raspberry vinaigrette CAESAR SALAD - 9 Crisp baby hearts of romaine, shaved pecorino romano, garlic croutons and white anchovy VEGETABLE FLATBREAD - 9 Flatbread topped with artichokes, mushrooms, sun dried tomatoes, pesto and feta cheese CHICKEN WINGS - 11 Eight wings with choice of BBQ or Sweet Chili sauce SG . CHEESEBURGER - 13 Served with a side salad ANTIPASTI & CHEESE PLATTER - 17 Specialty local cured meats: salami, coppa, sausage, prosciutto, local cheeses, dried and fresh fruits, Greek olives and toasted walnuts with a homemade crostini |
MONTEREY BAY CALAMARI - 10
Crispy calamari served with sweet chili lime aioli BBQ OYSTERS - 13 Six oysters with a homemade BBQ sauce SHRIMP COCKTAIL - 13 Chilled tiger prawns with cocktail sauce OYSTERS IN A HALF SHELL - 1.75 Each Marin Miyagi | Tomales Bay Fanny Bay | British Columbia Blue Point I James River, VA (Sampler: 3 of Each - $16) MOMO - Himalayan Influenced dumplings with choice of fillings PORCHINI MUSHROOM - 10 MIXED VEGGIES - 10 ROSEMARY CHICKEN - 11 CERTIFIED ANGUS GROUND BEEF - 12 |
Sonoma Grille and Bar I 165 West Napa Street, Sonoma, CA 95476
P: 707.938.7542 | info@sonomagrilleandbar.com | F: 707.938.0764
P: 707.938.7542 | info@sonomagrilleandbar.com | F: 707.938.0764
