707-938-7542
Sonoma Grille and Bar
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HAPPY EASTER
Sunday April 9th, 2023
hours: 10:30 AM - 2:30 PM

Phone

Happy Easter!
Reservations are highly encouraged. You can book via open table or call the restaurant at 7079387542

BRUNCH

VEGGIE SG SCRAMBLE - 17
​Spinach, mushrooms, sundried tomatoes, zucchini, red bell peppers, cheddar cheese served with a spring mix

SMOKED SALMON BENEDICT - 22
Two poached eggs, English muffin, smoked salmon, spinach, country potatoes, hollandaise sauce

SG FRENCH TOAST - 19
Two cinnamon rolls soaked in vanilla bean batter served with Mascarpone cheese, apple compote

EASTER HAM PLATE - 20
Oven baked orange glazed ham, two over easy eggs with country potatoes

SHRIMP OMELETTE  - 24
​Bacon, tomatoes, arugula, caramelized onions, pepper jack, country potatoes

E N T R E E

SPINACH LINGUINI - 21
Homemade linguini, cremini mushrooms, asparagus, sundried tomatoes, garlic oil topped with shaved Parmigiano 

SCALLOPS PAPPARDELLE - 33
Seared scallops, sundried tomatoes, arugula,  saffron pasta,  light lobster sauce

MAHI MAHI - 38
Sautéed spinach, butternut squash, red peppers topped with pickled watermelon radish and shaved fennel

NEW YORK - 42
Certified Angus New York, sautéed green beans and mushroom red wine sauce 
(ADD  Grilled Main Lobster (half) - S . Q.



We will also be serving our appetizers. Click here to view appetizer menu. 


Sonoma Grille and Bar  I  165 West Napa Street, Sonoma, CA 95476
P: 707.938.7542   |   info@sonomagrilleandbar.com   |   F: 707.938.0764